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Thomas Henry MYSTIC MANGO

The mango a Margarita deserves.

Made with 12% real fruit juice (mango, orange, and lemon), Thomas Henry Mystic Mango delivers ripe fruit character, bright acidity, and crisp carbonation, with an exotic sweet-sour twist and none of the candy-sweet finish of a tropical soda. The only premium mango mixer on the shelf: a genuine cocktail ingredient, not a sugary soft drink.

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Sale price$46.00

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Thomas Henry MYSTIC MANGO
Thomas Henry MYSTIC MANGO Sale price$46.00

GOOD DRINKS

NON-ALCOHOLIC

MIX LIKE A PRO

Thomas Henry Mystic Mango with UNDONE No. 1 NOT RUM makes a tropical highball; with No. 4 NOT MEZCAL, a Mango Paloma.

UNDONE No. 1 Jamaican Dark Cane NOT RUM

$25.00 · 1 Bottle

UNDONE No. 4 Mexican Smoky Agave NOT MEZCAL

$25.00 · 1 Bottle
Thomas Henry Mystic Mango lifestyle

YOUR QUESTIONS, ANSWERED

Is Thomas Henry Mystic Mango a mango soda?

Thomas Henry Mystic Mango is a cocktail mixer, not a mango soda. It contains 12% real fruit juice and is balanced to hold its own in a cocktail, without the candy-sweet finish of a tropical soda.

What fruit is in Thomas Henry Mystic Mango?

Thomas Henry Mystic Mango contains mango, orange, and lemon juice. Its sweet-sour tropical twist comes from natural flavoring.

Is Thomas Henry Mystic Mango very sweet?

Thomas Henry Mystic Mango is fruity but not overly sweet: ripe mango with bright acidity behind it. It finishes clean rather than sugary.

What cocktails use Thomas Henry Mystic Mango?

Thomas Henry Mystic Mango pairs with rum, tequila, mezcal, cachaça, whiskey, and non-alcoholic spirits like UNDONE No. 1 NOT RUM. It makes a Mango Margarita, Mango Paloma, Spicy Mango Mule, or mezcal sour, and it is good over ice on its own.

CRAFT THE PERFECT POUR

Mystic Mojito UNDONE

Ingredients:

  • 2 oz UNDONE No. 1 NOT RUM
  • 1 oz fresh lime juice
  • 0.5 oz mint simple syrup
  • Thomas Henry Mystic Mango, to top
  • Garnish: mint sprig or lemon balm

Instructions:

  1. Add UNDONE No. 1 NOT RUM, lime juice and mint syrup to a highball glass
  2. Fill with cubed ice and stir
  3. Top with Thomas Henry Mystic Mango
  4. Garnish with a mint sprig or lemon balm
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